So the story begins at the end of winter... At this time I still haven't found land to start raising livestock, so I decide to do the only thing I could think of doing, grow plants. One caveat, I have never planted a seed (successfully) in my life! So if death freaks you out, you might want to stop reading here...
Attempt #1: One day I order seeds online from seedsnow.com. Good information on the website, non-GMO and non-Monsanto. Sweet! Sign me up!
(Pepper (SWEET), Pepper (HOT), Bean, Cucumber, Kale, Onion, Carrot, Tomato - large, Tomato - Cherry, Parsley, Cilantro and Basil)
With my seeds on their way, I head over to Menards to pick up what I think I'll need to propagate. Dirt and those green house things with the pods that look like cardboard you fill up with dirt. Everything I need... right...?
So my seeds arrive a few days later and I get to planting. I sowed my seeds in dry dirt. Afterwards, I go to the kitchen sink and use the spray nozzle to drench everything. Cover with the plastic greenhouse lid and away we go!
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Attempt #2: I dislike the cardboard cutout seed trays you just cut out to plant, they were such a hassle. Therefore, I got the older style trays with the plastic seed pods. For the most part, I did everything the same, except I used a spray bottle for watering to regulate it a little better.
Result #2: The kale shot right up within a couple days! That's exciting! I know I need to get these guys to some light before they die... again. On a Sunday morning I place the newly sprouted kale in the yard while we went off to church. It was sunny and warm. I'm thinking perfect weather to get some good growth.
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So, if that's the case... What happened to my onions and my cucumbers? Out of 9 cucumbers, 1 survived. Out of 9 onions, 0 survived...
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Attempt #3: Where the 3 verities died, I planted more kale, swiss chard, summer squash, cucumber and more basil. Still waiting for those to come through... It looks like this growing season will be chalked up to a learning experience.
Any tips, tricks or comments are always appreciated.
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